The 2-Minute Rule for steakhouse in times square
Each individual merchandise about the tasting menu is honed to perfection, in the velvety steak tartare with caviar and beets on the sautéed greens with fresh lemon preserves and egg. The beef liver mousse is mild and wealthy, pairing Preferably with crunchy toast, as well as steak entree is bursting with butter as well as a garlic flavor.The Proh